This patisserie/ice cream parlor is right outside Hakuna Matata in their campus. Post lunch, we sauntered in for some cake. There was only cheesecake, ice cream and macaroons.
We opted for a cheesecake and a chocolate macaroon. The cheesecake was good, but not great. Lot of cream and not so much cheese according to wife, who is some sort of an expert on cakes. The chocolate macaroon however was out of this world. Baked to perfection, it was soft and chocolatey and melted in the mouth. I loved it so much that I packed some for home – chocolate, pista, strawberry and blueberry.
Definite recommend for the macaroons.